Monday, August 30, 2010

Meals through 2010

Sept. 9th
Sage-Parmesan Pork Chops with Garlic Mashed Potatoes, $22 for 2 servings.

Sept. 16th
Vegetarian Lasagna with Classic Chocolate Chip Cookies, $21 for 2 servings.
Sept. 23rd
Sundried Tomato-Crusted Chicken Breasts with Pasta Salad, $22 for 2 servings.
Sept. 30th
Summer Vegetable Quiche with Lemon Cookies, $20 for 2 servings.
Oct.7th
Closed for school break

Oct. 14th
Mexican Lasagna (chicken or vegetarian option) with Mexican Chocolate Cookies, $20 for 2 servings.
Oct. 21st
Slow-Cooked BBQ Pork on fresh rolls with Creamy Coleslaw, $21.50 for 2 servings.
Oct. 28th
Golden Potato-Leek Soup with fresh Whole Wheat Bread, $18.00 for 2 servings.
Nov. 4th
Chicken Potpie topped with Parmesan-Herb Biscuits and Snickerdoodles,
$22 for 2 servings.
Nov. 11th
Closed for Veteran's Day holiday.

Nov. 18th
Roasted Vegetable and Cheese-Stuffed Shells with Peanut Butter Cookies, $20 for 2 servings.

Nov. 25th
Closed for Thanksgiving holiday.

Dec. 2nd
Chicken-Corn Chowder with fresh Carrot-Cheese Bread, $19.50 for 2 servings.

Dec. 9th
Classic Meat Lasagna with Oatmeal-Chocolate Chip Cookies, $21.00 for 2 servings.

Regular Thursday dinners will resume on January 6, 2011.



Book your private holiday event now for Dec. 11th, 12th, 16th, 18th, or 19th

1 comment:

  1. Hopefully you've received earlier e-mail
    and sign me up to get meals
    Art Berliner

    ReplyDelete