Future Dinners

During the months of June and July 2010 the kitchen will be open primarily for private party and event
catering. I am still available on a limited basis so give me a call at (775) 831-6015 or Email
maggie@mealsbymaggie.com to discuss your catering needs big or small.

Regular Thursday night dinners will resume on August 5th. Check out upcoming meals for August and September:

August 5 - Black Bean Burgers on fresh rolls with Sweet Potato Fries and Cilantro-Lime Aioli, $18.50 for 2 servings. (Vegetarian, contains wheat, eggs, and dairy)

August 12 - Vietnamese-Style Chicken Wraps with Ginger-Lime Dipping Sauce and Double Chocolate-Coconut Cookies, $19.00 for 2 servings. (contains wheat, and soy)

August 19 - Pork Egg Rolls with Crunchy Asian Slaw, $21.00 for 2 servings. (contains wheat, and soy)

August 26 - Spinach-Cheese Stuffed Portobello Mushrooms with Lemon-Orzo Salad, $20.00 for 2 servings. (Vegetarian, contains eggs, dairy, and wheat)

September 2 - Turkey Chili with Jalapeno-Cheddar-Corn Waffles, $20.00 for 2 servings. (contains wheat, eggs, and dairy)

September 9 - Sage-Parmesan Pork Chops with Garlic Mashed Potatoes, $22.00 for 2 servings. (contains dairy)

September 16 - Vegetarian Lasagna with Classic Chocolate Chip cookies, $21.00 for 2 servings. (Vegetarian, contains wheat, eggs, and dairy)

September 23 - Sundried Tomato-Crusted Chicken Breasts with Pasta Salad, $22.00 for 2 servings. (contains wheat, and eggs)

September 30 - Summer Vegetable Quiche with Lemon Cookies, $20.00 for 2 servings. (Vegetarian, contains wheat, dairy, and eggs)